Laminate is one of the most popular materials when it comes to kitchen benchtops, and it is often a person’s first choice. But what are the pros and cons of using laminates? Read on to see if it’s the best choice for you.
The Pros of Laminate Kitchen Benchtops
There are several advantages to using laminate kitchen benchtops. It is cheaper than many other materials that can be used and it comes in a huge range of colours and styles. It can even emulate other materials such as natural stone or timber. If you choose a high pressure laminate for your benchtop, it will be easy to clean and it will also resist scratching and staining.
Because laminate weighs less than other benchtop materials, it can make it easier to install. This is worth considering if you are planning to install as much of your kitchen as possible in order to save some money.
If you do decide to go for laminate, look for post formed laminate. This means that the laminate goes around the benchtop, eliminating the joins between the top and sides of the benchtop. This greatly reduces the risk of the laminate peeling.
The Cons of Laminate Kitchen Benchtops
While laminate does have its advantages, there are some things that you need to take into account. It is not as durable as some other materials, like stones or composites. In fact, laminate will only stay in tip top condition for generally around ten years.
Laminate is also vulnerable to cuts and heat – meaning that you cannot place hot pans directly on the surface, nor can you prepare food directly on the laminate. If your laminate benchtop does get chipped, it cannot be repaired.
Finally, be aware that abrasive cleaners cannot be used on laminate kitchen benchtops.
Granite Benchtops, Quartz Benchtops, Caesar Stone Benchtops from Paradise Kitchens
The Pros of Laminate Kitchen Benchtops
There are several advantages to using laminate kitchen benchtops. It is cheaper than many other materials that can be used and it comes in a huge range of colours and styles. It can even emulate other materials such as natural stone or timber. If you choose a high pressure laminate for your benchtop, it will be easy to clean and it will also resist scratching and staining.
Because laminate weighs less than other benchtop materials, it can make it easier to install. This is worth considering if you are planning to install as much of your kitchen as possible in order to save some money.
If you do decide to go for laminate, look for post formed laminate. This means that the laminate goes around the benchtop, eliminating the joins between the top and sides of the benchtop. This greatly reduces the risk of the laminate peeling.
The Cons of Laminate Kitchen Benchtops
While laminate does have its advantages, there are some things that you need to take into account. It is not as durable as some other materials, like stones or composites. In fact, laminate will only stay in tip top condition for generally around ten years.
Laminate is also vulnerable to cuts and heat – meaning that you cannot place hot pans directly on the surface, nor can you prepare food directly on the laminate. If your laminate benchtop does get chipped, it cannot be repaired.
Finally, be aware that abrasive cleaners cannot be used on laminate kitchen benchtops.
Granite Benchtops, Quartz Benchtops, Caesar Stone Benchtops from Paradise Kitchens
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